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> Great Lakes Dining, Wine & Spas
Exceptional food and wine have always been memorable parts of the
best travel experiences. Dining at a Select Registry bed and breakfast
inn is as important to us as it is to our guests. Our bed and breakfast
inns offer an exquisite dining experience beyond compare. Exceptional
wines complement the finest dining experiences. Many of our Select
Registry properties have award-winning wine cellars on the premises.
Travelers are increasingly looking for relaxation, pampering, massage
therapy and spa services when they getaway for vacation or while
on business trips. A growing number of Select Registry inns now
offer spa services. These services are in addition to pleasant culinary
surprises, fine dining and vintage wines…all of which await you
at one of our fine Select Registry properties.
INNS WITH EXCEPTIONAL DINING - MICHIGAN
The
English Inn's Restaurant and Pub offers classical fine dining,
alfresco dining on the terrace during summer months and an authentic
English pub located on the inn's garden level.
For dining, wander into
Stafford's
Bay View Inn's Roselawn Porch Dining Room to savor classic country
inn favorites and regional cuisine. Menus feature time-honored dishes
from a collection of recipes from Stafford's family. The chefs also
create new and exciting dishes to please your palette. The Roselawn
Porch offers spectacular views of Little Traverse Bay throughout
the changing seasons.
INNS WITH EXCEPTIONAL DINING - WISCONSIN
Breakfast at the
Old
Rittenhouse Inn is a three-course meal beginning with piping
hot coffee or herbal tea along with a selection of fresh juices
and a warm basket of fresh baked muffins served with homemade Rittenhouse
Jams & Jellies. The Rittenhouse lunch menu features a selection
of soups and salads, appetizers, tasty entrée's, and our renowned
desserts, available a la carte. Dinner at the Old Rittenhouse Inn
is romantic, elegant and festive. The five-course meal begins with
a selection of soups and seasonal salads, followed by a tart sorbet.
Entrées change regularly, but might include a tender fillet mignon
stuffed with oysters, seared breast of duckling with wild chokecherry
glaze, or roast loin of pork with apple cider marmalade glaze.
Breakfast at the
White
Gull Inn means waking up to the aroma of fresh ground coffee
and fresh baked coffeecake from the kitchen. Lunches include hearty
homemade soups, inventive salads and sandwiches, omelets and a selection
of tempting desserts from the inn's bakery. Candlelight dinners,
quiet and elegant, are served Monday, Tuesday and Thursday evenings
May through October and Saturday through Thursday nights November
through April.
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